From Japanese mix and match sushi to Vietnamese rice bowls and Mexican summer salads, you can taste the world this summer from the heart of St Paul's…
A Mexican summer
New salads and a sublime seafood coctel are bringing the fresh zing of a sun-drenched beach-side cantina to Wahaca’s specials menu this summer. Try the delicious king scallops and shrimp cured in a light habanero-spiked tomato broth and topped with fresh avocado and herbs. The hibiscus glazed beetroot and whipped goats curd salad is delicious too. Go on, take a Mexican adventure on your lunchbreak.
A tipple and taste of Vietnam
With quick dishes full of Vietnamese flavours, Pho is perfect for an Asian pit-stop. Colourful rice bowls served with crispy beef, tender marinated chicken or chargrilled pork, and topped with Chinese leaf, radish and pickles are on the menu this summer. The new gin cocktails are perfect for the season too. It's happy hour in the City.
A flavour of Japan
This summer you can tempt your taste buds with an array of new Asian and Japanese flavours, with over 10 million combinations of Wasabi’s mix and match sushi. While London’s favourite lunch is the chicken katsu curry, why not try something new from the menu? This summer, opt for the individually wrapped salmon teriyaki onigiri or Californian handroll. The sushi box sets are great for picnics too.
Shake it off with fitness food
From the protein shakes freshly made each day to full meal prep, the goal of Protein Haus is to combine quality ingredients to give you everything your body needs with everything your tastebuds want. This summer, embrace fitness food at lunchtime with the smart salmon dish to go. The refreshing juices are jam-packed with fruit and fibre too and are great to grab-and-go. From the vegan bad ass shake to the green hulk juice, you'll feel lighter and brighter the moment you step inside Protein Haus.