Bread Street Kitchen autumn menu

Autumn is a time for warm, delicious meals, and the new Bread Street Kitchen autumn menu is full of endless cosy options.

Start with a flavourful salmon gravlax, followed by the creamy winter mushroom and ricotta cannelloni. Or, try the iconic beef wellington for two, with a red wine jus and creamy mashed potato.

For something sweet, enjoy the warming winter apple crumble paired with a G&T, spritz, or glass of wine. Book a table at Bread Street Kitchen to try the new menu.

Bread Street Kitchen's salmon gravlax
Bread Street Kitchen's winter mushroom and ricotta cannelloni
Bread Street Kitchen beef wellington with red wine jus and mashed potato
Bread Street Kitchen apple crumble